Showing posts with label blueberries. Show all posts
Showing posts with label blueberries. Show all posts

March 20, 2009

You Ask, I Answer: Wild Blueberries

Are wild blueberries more nutritious than regular blueberries?

-- Sophia Durbitry

[Location withheld]


The main differences between wild blueberries and "regular" (planted) blueberries are their size (wild blueberries are smaller) and taste (wild blueberries are tangier and a little sweeter).

From a nutritional standpoint, there isn't a huge difference.

Wild blueberries are reported to have higher levels of antioxidants, but I wonder if that is simply because they are smaller in size (a half cup of wild blueberries contains almost twice as much individual berries as half a cup of cultivated blueberries).

Even if, ounce by ounce, the wild variety is higher in antioxidants, cultivated blueberries already contain a wide array.

Incorporating blueberries -- wild or otherwise -- into your diet is a great move. As the popular idiom suggests, "don't sweat the small stuff."

July 30, 2008

Quick & Healthy Recipes: Avocado Smoothie

I'm fairly certain I could have an avocado once a day for the rest of my life and never tire of the delicious nutty-flavored fruit.

Some people enjoy the taste of an avocado but not the texture, so this smoothie is a great way to get a no-mush fix packed with nutrients and healthy fats!

YIELD: 1 smoothie

INGREDIENTS:

1/2 cup ice cubes
1/2 cup skim or soy milk (plain or unsweetened)
1/2 cup halved strawberries
1/2 cup blueberries
1/2 Hass avocado
1 Tablespoon wheat germ
1 Tablespoon oat bran
2 teaspoons ground flaxseed

NOTE: For a less thick smoothie, add extra milk or water, depending on your specific caloric preference.

DIRECTIONS:

Combine all ingredients in blender. Blend for 20 - 30 seconds.

NUTRITION FACTS:

381 calories
18 g fat (2 grams saturated fat)
15 grams fiber
3 grams added sugar (if made with plain soy milk)
11 grams protein

Excellent Source of: Monounsaturated fats, vitamin C, vitamin K, manganese, niacin, thiamin, riboflavin, pantothenic acid.

Good Source of: Copper, folate, potassium