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February 4, 2008
In The News/Weekend Fun: Tear-free Onions!
Thanks to gene technology, tear-free onions will very likely be available at supermarkets around the world starting in 2017!
1 comment:
Anonymous
said...
Is this a good thing? I'm not so sure. Perhaps the enzyme that causes us to tear up plays other important yet currently unknown) role in the onion's overall nutrition package.
Confused about nutrition? I don't blame you. Between information overload and supposed "experts" who are simply mouthpieces for corporations, it's easy to get lost.Small Bites aims to separate myth from reality and lies from truth, with no sponsors to please or agendas to push.You are always free to drop me a line or leave a comment at the end of each post.
1 comment:
Is this a good thing? I'm not so sure. Perhaps the enzyme that causes us to tear up plays other important yet currently unknown) role in the onion's overall nutrition package.
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